Discover the rich taste and nutritional benefits of Fresh Premium Moshur Dal, available in a generous 1 kg pack. This high-quality lentil is a staple in many cuisines, known for it’s delightful flavor and versatility in cooking. Moshur Dal, also known as red lentils, cooks quickly and easily, making it perfect for hearty soups, stews, and dals. Packed with protein, fiber, and essential nutrients, it’s a wholesome addition to your meals, supporting a balanced diet. Our Premium Moshur Dal is sourced from the finest farms and undergoes rigorous quality checks to ensure you receive only the best. Elevate your dishes with the natural goodness of Fresh Premium Moshur Dal—ideal for both everyday meals and special occasions!
Mug Dal (also known as Moong Dal) is a highly nutritious and versatile legume widely used in South Asian cuisines. It is split and dehusked green gram, known for its mild flavor, easy digestibility, and quick cooking properties. Ideal for soups, curries, and desserts, this lentil is a staple in many households.
Ingredients: Natural Moong Dal (Split and Husked Green Gram).
Benefits:
Nutritional Powerhouse: Rich in protein, dietary fiber, vitamins, and minerals.
Easy to Digest: Suitable for all age groups, including children and elderly.
Quick Cooking: Requires minimal soaking and cooks faster than many other legumes.
Versatile: Fits into a variety of dishes, from savory to sweet.
Heart-Friendly: Low in cholesterol and saturated fat, promoting heart health.
Boot Dal (also known as Chana Dal) is a type of split chickpea commonly used in South Asian cooking. It is known for its nutty flavor and rich texture, and it is a popular ingredient in dals, curries, and soups. Boot Dal is packed with protein, fiber, and essential minerals, making it a highly nutritious addition to your diet.Ingredients: Natural Split Chickpeas (Chana Dal).Benefits:High in Protein: Excellent source of plant-based protein, ideal for vegetarians.Rich in Fiber: Supports digestive health and keeps you feeling full.Packed with Nutrients: Contains essential vitamins, minerals, and antioxidants.Heart Health: Low in cholesterol and beneficial for maintaining healthy cholesterol levels.Blood Sugar Control: Has a low glycemic index, making it suitable for those with diabetes.
This product is manufactured/packaged in Bangladesh and its raw materials are collected from Australia.
Chickpeas are rich in fiber, protein, and healthy fats and have a low glycemic index. As a result, chickpeas help regulate cholesterol, triglycerides, blood sugar, and blood pressure; maintain a healthy body weight; and support gut health.
Discover the rich taste and nutritional benefits of Fresh Premium Moshur Dal, available in a generous 1 kg pack. This high-quality lentil is a staple in many cuisines, known for it’s delightful flavor and versatility in cooking. Moshur Dal, also known as red lentils, cooks quickly and easily, making it perfect for hearty soups, stews, and dals. Packed with protein, fiber, and essential nutrients, it’s a wholesome addition to your meals, supporting a balanced diet. Our Premium Moshur Dal is sourced from the finest farms and undergoes rigorous quality checks to ensure you receive only the best. Elevate your dishes with the natural goodness of Fresh Premium Moshur Dal—ideal for both everyday meals and special occasions!
This product is manufactured/packaged in Bangladesh and its raw materials are collected from Australia.
Moshur Dal (also known as Masoor Dal or Red Lentils) is a popular legume used in various South Asian and Middle Eastern dishes. This imported variety of Moshur Dal is known for its quick cooking time, mild flavor, and high nutritional content. It is rich in protein, fiber, and essential minerals, making it an excellent choice for a healthy and balanced diet.
Ingredients: Natural Masoor Dal (Red Lentils).
Benefits:Rich in Protein: A great source of plant-based protein, suitable for vegetarians and vegans.High in Fiber: Aids digestion, supports gut health, and promotes a feeling of fullness.Nutrient-Rich: Contains essential vitamins, including B-vitamins, iron, and magnesium.Heart Health: Low in cholesterol and fat, which helps in maintaining a healthy heart.Blood Sugar Control: Helps stabilize blood sugar levels due to its low glycemic index.
Mug Dal (also known as Moong Dal) is a highly nutritious and versatile legume widely used in South Asian cuisines. It is split and dehusked green gram, known for its mild flavor, easy digestibility, and quick cooking properties. Ideal for soups, curries, and desserts, this lentil is a staple in many households.Ingredients: Natural Moong Dal (Split and Husked Green Gram).Benefits:Nutritional Powerhouse: Rich in protein, dietary fiber, vitamins, and minerals.Easy to Digest: Suitable for all age groups, including children and elderly.Quick Cooking: Requires minimal soaking and cooks faster than many other legumes.Versatile: Fits into a variety of dishes, from savory to sweet.Heart-Friendly: Low in cholesterol and saturated fat, promoting heart health.
PRAN Moshur Dal (Deshi) 1 kg is a premium-quality red lentil product, sourced and processed in Bangladesh. It is a rich source of protein, fiber, and essential nutrients, making it a healthy choice for everyday meals. The lentils cook quickly, turning soft and flavorful, perfect for traditional dishes like dal curry, soups, or stews. Packaged in a hygienic, airtight pack to preserve freshness and quality.